Skip to content
The Lagos

From N20,000 to N5 billion, how Sooyah Bistro scaled despite rising costs

From N20,000 to N5 billion, how Sooyah Bistro scaled despite rising costs
Photo: Nairametrics · view original

In this interview with Nairametrics, the founder of Sooyah Bistro discusses how the business formalised a fragmented food market, funded its expansion through reinvested profits, adapted to different consumer spending patterns in Lagos and Ibadan, and built operational systems to support growth....

Sources and story details